Mother's Day Brunch Sunday, May 8, 2016

May
8

Details

10:00am to 2:30pm
Racquet

Mother's Day Brunch for Sunday, May 8, 2016

Celebrate Mom

 

Show Mom how much you appreciate her by treating her to a fabulous brunch at the club. Enjoy a spectacular buffet created by Executive Chef, Tim Fields and his culinary team, along with an omelet and carving station, seafood display, brunch favorites, dessert stations and more. Mom can enjoy complimentary champagne during brunch along with soothing piano music and a little surprise to remember her day.

Cost:  $42.00++ per adult  |  $15.00++ per child (ages 4-12)
Kids 3 and under eat FREE

Reservations Required. Please note  the 24 hour cancellation policy applies to this event.

                                         

MENU

Salad Station: Garden Greens with cherry tomatoes, carrots, cucmbers, onions, blue cheese crumbles, black olives, corn bread croutons, ranch & Italian dressing, basket of assorted breads, whipped butter

Fish Station: Honey Smoked Maplewood Salmon- With shallots, capers, cream cheese. Smoked Trout, Smoked pepper mackerel, smoked mussels
Basket of assorted mini bagels, chive cream cheese
Chilled Shrimp with Cocktail sauce, Lemon Wedges

Egg & Waffle Station: Create Your Own Eggs- Over Easy, Omelets, or Scrambled with addition of: honey cured ham, wild mushrooms, onions, bacon bits, peppers, pico de gallo, bay shrimp, herbs, cheddar & jack cheese, honey smoked applewood bacon, & sausage patties.
Plain Waffles with toppings of assorted fresh berries, Whipped Cream, Vermont Maple Syrup and whipped butter

Carving Station: Slow roasted Prime Rib with Aujus and Creamy Horseradish
Honey glazed turkey breast w/ cranberry mayonnaise

Chafing Dish Station: Prickly Pear B.B.Q. Salmon w/ grilled pineapples
Buttermilk crusted Cod w/ artichokes and roasted red peppers in a lemon butter sauce
Vegetable medley
Stuffed chicken roulades- swiss cheese, ham, tarragon with garlic cream sauce
Smoked mozzarella and pesto mashed potatoes

Fruits, Pastries & Desserts: Market display of fresh fruits and berries
Assorted cheesecakes, chocolate cake, mousse cake, petit fours and assorted desserts

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